So many amazing hamburgers in Owensboro. Don’t you wish you could just try all of them for a reasonable price in one week?
We thought so. That’s why we, along with the City of Owensboro, have created Owensboro Burger Week which is March 2-6. This is a fun event dedicated to everyone’s favorite all-American food, the burger.
Now here is the exciting part- one price! $6 (taxes included) for every burger you try! This is going to give you an unbelievable chance to not only get your favorite burger, but try so many more at some restaurants that traditionally don’t even serve burgers.
Owensboro is known for BBQ, but can those BBQ restaurants do burgers? What about burgers from some of our Mexican restaurants? This week is going to be an epic showdown of burger awesomeness.
Who will have the best burger? A distinguished panel of self-proclaimed burger experts will blind taste test to determine one champion. Plus, stay tuned for a social media contest during Owensboro Burger Week that will allow anyone to cast their vote for best burger. Hint, the more burgers you eat, the better chance you have at a prize!
House blend burger, BBQ Sauce, Cream Cheese, Fried Onion Strings, Pickles.
Our premium blend angus burger made with chuck, brisket & short rib with melted American, provolone, cheddar and Monterey Jack cheeses on buttered & grilled brioche bread. Garnished with a crunchy, melty mozzarella cheese plank. Served with fries or side of your choice!
A double cheeseburger with 2 onion rings and our fresh homemade chili sauce.
Blue Cheese crumbles, bacon, tatziki sauce, arugula, and tomato on a brioche bun served with pickle.
* Available from 11:00 AM - 4:00 PM while supplies last
A full half pound of a Ground Chuck and Ground Pork blend, grilled to perfection, smothered with caramelized onion, and smoked Gouda cheese. Served on a bakery fresh Pretzel bun.
Made with Burger Theory's special beef blend of Certified Angus Beef chuck, brisket, and short rib matched with Bleu cheese crumbles, thick cut bacon, lettuce, tomato, and KGB (Killer Good Burger) sauce.
* Open for dinner only
100% Certified Creekstone Farms Black Angus Beef with shredded lettuce, sliced tomato, crispy onion straws, and Hickory Smoked Bacon, topped with Craft Beer Cheese sauce on a grilled Brioche Bun.
Perfect blend of Italian sausage and ground chuck smothered in Dee’s red sauce, pepperoni, gooey fried mozzarella cheese, and fresh bruschetta topping. Served on a buttery garlic toasted brioche bun.
A double patty burger with mayo, American cheese and topped with lettuce, tomato, thick cut bacon, grilled onions and grilled mushrooms.
A fresh, never frozen patty topped with creamy brie cheese, peanut butter and strawberry-bacon jam on a warm, butter-toasted bun.
Half-pound cheeseburger with your choice of fries or tots.
Toasted Bun with Chorizo Beans, all beef patty topped with melted pepper jack, lettuce tomato, and Crema Mexicana. Served with a side of Cheese dip for dunking.
3oz Braveheart Beef Patty on a Buttered and Toasted Pretzel Bun, topped with Caramelized Onions and Jalapeno Beer Cheese Sauce!
* Available only for carry-out after 4:00PM
The best of Owensboro dining in one mouthwatering sandwich. We start with a fresh, not frozen, juicy quarter pound Gary burger, topped with Old Hickory's famous chopped pork. We drizzle with Pick's secret bbq sauce. That's not all! We finish it with MeeMaw Pickrell's heavenly slaw. All this deliciousness is held together with a fresh, fluffy Niko's bun.
Always fresh, best of the best Certified Angus Beef topped with provolone cheese, a crispy onion ring, drizzled with our KY Bourbon sauce served on a fresh Nikos Bakery Bun!
Smoked Pork Belly Burger with Cheddar Cheese, Cream Cheese, Lettuce, Crispy Fried Onions, and Jalapeño Aioli on a Griddle Toasted Bun.
Start with our all-natural, angus beef patty, seasoned and grilled on the flat-top. Add garlic aioli, caramelized onions, applewood smoked bacon and fried egg. Topped off with our signature PBR beer cheese served on a buttered toasted brioche bun. One of Bob's favorites!
All beef patty, brioche bun, house made pimento cheese, fried green tomato, crisp bacon and lettuce with sweet potato chip garnish.
Served dressed (lettuce, tomato, pickle, and onion) with cheese and fries
A half-pound bacon cheeseburger dressed out with mayo, lettuce, tomato, pickle and onion.
Two quarter pound hamburger beef patties grilled to perfection topped with two pieces of American Cheese, Bacon, two cheese sticks, and a light drizzle of BBQ sauce. Served on a toasted bun!
A quarter pound burger with 2 slices of cheese, John’s Sweet Heat BBQ SAUCE, coleslaw, and a golden onion ring.
Tender and juicy Smoked Brisket on a 1/3 Cheese Burger with our BBQ Sauce then dress it any way you like.
Double bacon cheeseburger prepared with cheddar cheese, lettuce, onion, pickle and our house made Woodford Reserve bourbon BBQ sauce.
While our judging panel will be crowning one restaurant the “Best Burger” winner, burger customers will also have a shot to win! Customers who use the hashtag #owensboroburgerweek, #boroburgerweek and #locallove when taking a picture of you eating a burger at three (3) or more participating restaurants throughout the week on Facebook or Instagram will also be entered into a prize drawing for great prizes thanks to our sponsors. First place will receive a Mini Green Egg from Green River Appliance, and second place will receive a BBQ grilling meats package from Hill View Farms Meats!